I'll know if it's the same or not when I try it. (I bought baguettes the other day for the Poached Egg and Fried Crouton recipe.) The kids were trying to use them today for hot dog buns! :) I wanted to try the Roasted Pepper recipe last night, but it rained and nobody would get out the grill. So, if I do it tonight and I'm cutting onions anyway... The good thing about the rain was that I made Southwest Stack and wanted to try the Parmesan Cottage Potatoes, but didn't have Parmesan or the Lawry's seasonings. My husband had to go out, so I had him stop and pick them up. He didn't get back until 9:30 last night so it was too late to do potatoes, but tonight they should taste scrumptious with the French Onion soup for us and the Roasted Pepper stuff for him.
